Thursday, March 12, 2015

Craft Cocktails Are His Superpower

Photo: Kirk the Bartender

Our service providers are like family, with each one bringing something unique to our growing network of hospitality & entertainment staff.

I would like to take a moment to introduce Kirk, our our newest service provider!

Kirk is a former U.S Marine, who has earned a degree in hospitality management from Purdue University as well as a certificate in mixology from the National Bartending school in Las Vegas.

He has had the opportunity to travel to & provided services in such fascinating & prestigious venues as the Venetian Hotel, Las Vegas; the Shangri-La luxury hotel in Qingdao, China; the Chicago Yacht Club; The Waldorf AstoriaLevy Restaurants; and the Enoteca, San Marco, which is a wine bar-restaurant collaboration between Mario Batali and Joe Bastianich.

After traveling & living in Chicago for several years, Kirk has decided that there is no place like home, in good old Eastern Pennsylvania. He is here to stay, and is happy to continue serving clients as a professional bartender & mixologist. 

Kirk is personable, knowledgeable and enjoys tending parties and events that are casual to formal and everything in between. His specialty is Craft Cocktails, and he is adept at creating high quality, customized specialty & signature beverages, tailored especially for your occasion or event.

We are so happy to have you join us Kirk!

To learn more about how you can hire Kirk for your next event, please contact Barbara at 215-257-3193.

Just a Regular Grill Guy

Photo: Jay the Grill Master,
purchasing ribs
Join me in welcoming Jay, the newest addition to our staff. (Disclaimer: This is NOT the best photo ever taken of Jay!)

Jay is our Grill Master and a lifetime resident of Bucks County, PA. He grew up an avid outdoors man and eagle Scout, which has enabled him to learn and refine the traditional yet increasingly rare art of gathering, preparing and cooking freshly caught & home grown food.

His specialties include secretly concocted BBQ sauces, rubs and marinades to go with steaks, ribs and other "carnivorous fare". He rarely uses recipes and is skilled at using ingredients that are on hand. Additionally, Jay is talented at grilling fresh vegetables to compliment your main dishes. 

Jay enjoys casual & outdoor dining type of events, such as BBQ's, reunion picnics and beer, wine or seafood festivals. 

He is ready to take control of the grill at your next outdoor affair, provided we can drag him out of the woods or away from his favorite fishing hole. 

To hire Jay for your next picnic or graduation party, contact Barbara at 215-257-3193 

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Sunday, March 8, 2015

A Bartender and a Gentleman

Photo: Meet James
I would like to take this opportunity to welcome our newest staff member, James Cash. I have had the pleasure to know James personally for the last 8 years, and I want to say how thrilled I am to have him join us.

James is a native of Virginia & a Persian Gulf War Veteran. He proudly served in the US Navy for 8 years, and has volunteered as a Bucks county Fire Police Officer for 14 years.

James is an experienced private chauffeur, valet & bartender (with a RAMP certification) , who has planned and organized dozens of banquets and fundraisers over the last 10 years. He enjoys talking and connecting with people, and has a calm demeanor & sense of humor that instantly puts people at ease.

James is your "Classic Bartender" who enjoys beer and wine events as well as preparing your time-tested cocktail favorites. He is truly a bartender and a gentleman, and is available for bar tending, valet or chauffeur duties for your next special occasion.

To hire James for your next event, please contact Barbara by calling 215-257-3193.

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